If we had listened to the scientists, then Buzzed would have never existed. We use local Utah lavender, as well. The baby wheel went off to the aging cooler and was mostly forgotten about until our cheesemaking mentors from Utah State University came to visit to see how we were doing after only a year of being in business.
Pat and Tim mentioned the espresso and lavender experiment to the team of scientists. They shook their heads and launched into three highly scientific reasons why this cheese would be terrible. Now this method of rubbing only the rind of a wheel of cheese has spread across the artisan cheese community. In , Tim and Kari attended the small, but growing American Cheese Society conference in Portland, Oregon to get feedback on their cheese.
They stealthily slipped Barely Buzzed on a table at a cheese maker party and hid in the corner nervously watching conference attendees try the cheese. People loved it! The experience was intimidating but encouraging. They headed back to Utah with renewed confidence and started working on getting Barely Buzzed ready for its competition debut at the American Cheese Society conference in Vermont.
In Vermont, Barely Buzzed took 1st place in its category and was the belle of the ball. It was all the things: exciting, innovative, and produced by a plucky unknown upstart from UTAH, of all places. From there the demand for Barely Buzzed skyrocketed and quickly became a cult classic among cheesemongers and cheese lovers.
To date, Buzzed has racked up 18 major awards. The oz cut is our work horse. This one is for the for the entertainer or used in cooking. View full product details ». Beehive Cheese. Truffle cheese!? Heck yes. Save my name, email, and website in this browser for the next time I comment. See recipes and pairings ideas. Once you receive and open your package place the cheese s in the refrigerator as soon as possible. For any request, you can contact our Customer Service team: info cheeselovershop.
The box in cardboard and papers can be recycled. We will soon introduce new freeze packs that are recyclable too! Use a social account for faster login or easy registration. Stay connected. Forgot your password.
You have an account? Apply coupon. Calculate shipping. Learn more. Shipping and promotions calculated in checkout. Home Shop Beehive Barely Buzzed 6 oz. Beehive Barely Buzzed 6 oz. Quantity :. Add to cart. How to serve Beehive Barely Buzzed? Contains Milk. A glass of Port, Cabernet or Chianti wine. See how Chef Greg uses this cheese. Discover our epicerie section.
Customer reviews. Nicolle Laviolette. An incredible cheese!!! The espresso flavor is light and not over powering. A great cheese with a drizzle of honey or fig jam!
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